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Jacky Kapadia

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2025-09-27 05:27:19 - Translate -

Fiber, Protein & Vitamin C: Mango vs. Papaya - Expert Dietitian Breakdown
In the vibrant world of tropical fruits, mango and papaya stand as two nutritional powerhouses, each offering a unique profile of flavors and health benefits. Often placed side-by-side in the produce aisle, the choice between them can be a dilemma for the health-conscious consumer. Is one truly superior to the other? To settle the debate, we need to move beyond mere taste and delve into a...

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Jacky Kapadia

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2025-10-17 12:45:45 - Translate -

Frozen Food Hacks: 6 Veggies To Target Inflammation, Backed By Dietitians
For years, the freezer aisle was relegated to the land of TV dinners and ice cream. But a quiet revolution has been happening behind those frosty glass doors. Today, dietitians and nutrition experts are pointing to the frozen food section as a secret weapon for combating chronic inflammation—a silent fire linked to everything from joint pain and fatigue to more serious conditions like...

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Jacky Kapadia

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2025-10-04 05:16:37 - Translate -

The Green Advantage: Why Nutritionists Are Going Bananas For Unripe Fruit
Walk into any grocery store, and you’re conditioned to seek perfection. Gleaming red apples, uniformly yellow bananas, and plump, soft peaches are the hallmarks of ripe, ready-to-eat fruit. But in this quest for peak ripeness, we may be overlooking a significant nutritional powerhouse: the unripe fruit. Nowhere is this trend more apparent than with the humble banana, where the green,...

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